Solutions Manual for Nutrition An Applied Approach 3rd Edition by Janice Thompson and Melinda Manore
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Solutions Manual for Nutrition An Applied Approach 3rd Edition by Thompson Manore
Product Descriptions:
Nutrition: An Applied Approach, MyPlate Edition, Third Edition introduces nutrition in an innovative, applied presentation that helps you retain the material long after you leave the class. Recognizing the natural interest students have in nutrition, the authors demonstrate how it relates to your health and everyday life, and examine commonly held misconceptions. This book focuses on the functions of vitamins and minerals and relates them to everyday health issues that you can easily grasp. The applied content is focused on four key chapters–fluid and electrolyte balance, antioxidant function, bone health, and energy metabolism and blood health. Along with a host of new features, the Third Edition includes updated theory and research findings, developing trends, and tools to challenge nutritional myths and misperceptions.
The MyPlate Edition features a write-to-fit update so that you have the latest nutrition information right within your book. New information includes the new MyPlate graphic (which replaces the former MyPyramid), the 2010 Guidelines, and the new Dietary Reference Intakes.
Table of contents:
Chapter 1: The Role of Nutrition in Our Health
Chapter 2: Designing a Healthful Diet
Chapter 3: The Human Body: Are We Really What We Eat?
Chapter 4: Carbohydrates: Plant-Derived Energy Nutrients
Chapter 5: Fats: Essential Energy-Supplying Nutrients
Chapter 6: Proteins: Crucial Components of All Body Tissues
Chapter 7: Nutrients Involved in Fluid and Electrolyte Balance
Chapter 8: Nutrients Involved in Antioxidant Function
Chapter 9: Nutrients Involved in Bone Health
Chapter 10: Nutrients Involved in Energy Metabolism and Blood Health
Chapter 11: Achieving and Maintaining a Healthful Body Weight
Chapter 12: Nutrition and Physical Activity: Keys to Good Health
Chapter 13: Food Safety, Systems, and Technology
Chapter 14: Nutrition Through the Life Cycle: Pregnancy and the First Year of Life
Chapter 15: Nutrition Through the Life Cycle: Childhood to Late Adulthood
Product Details:
ISBN-13: 978-0321696649 9780321696649
ISBN-10: 0321696646
Author: Janice Thompson, Melinda Manore
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